Sportsmen share a deep connection with the land upon which they hunt, cultivate, and live. This land provides jobs, clean air, fresh water, sustainable resources, and a wonderful sporting playground to enjoy. We celebrate the land, the hunt, and the upland lifestyle, and in this issue we learn about different individuals whose passion for the outdoors is evident in how they live their lives.Read more

Recipes provided by the chefs at Pine Hill Plantation.Read more

Recipe by Chef Rachel Hogan. Recipe featured in the Dec/Jan 19 issue.Read more